Winter holiday menu now available! Come by our Bakeshop for fresh sufganiyot!
Sunflower Bakery will be closed December 24 & 25. Cafe Sunflower will be closed December 23-27.
DonateSufganiyot
Sufganiyot are deep-fried, traditional sweet filled “doughnuts,” eaten in Israel and around the world on Hanukkah. Like potato latkes, they are a reminder of the miracle of the oil that lasted 8 days in the rededicated Temple.
We recommend enjoying Sufganiyot within 12 hours of purchase for optimal freshness.
Please Note: Pre-orders for Sufganiyot will not be accepted. They will be available for in-store purchase at our retail locations during regular business hours, while supplies last.
For bulk orders over 10 dozen, please email inquiries to orders@sunflowerbakery.org.
Signature Sufganiyot
Jelly
Raspberry Jelly, Powdered sugar
$2.50 each/ $15 half dozen
Ingredients: vegan pareve donut mix, yeast, soy milk, sugar, Hero raspberry jam, shortening
Lemon
Lemon Curd, Granulated sugar
$2.50 each/ $15 half dozen
Ingredients: vegan pareve donut mix, yeast, soy milk, sugar, shortening, lemon filling
Chocolate
Chocolate Cream, Powdered sugar
$2.50 each/ $15 half dozen
Ingredients: vegan pareve donut mix, yeast, soy milk, semi-sweet chocolate, sugar, shortening
Glazed Sufganiyot
Black and White
Chocolate Cream, Vanilla Glaze, Cake Crumbs
$3 each/$18 half dozen
Ingredients: vegan pareve donut mix, yeast, soy milk, semi-sweet chocolate, sugar, shortening, Cake Crumbs (flour, sugar, water, soy milk, canola oil, cocoa powder, cider vinegar, vanilla, baking soda, salt)
Caramel
Caramel Cream, Caramel Glaze, Toasted Coconut
$3 each/$18 half dozen
Ingredients: vegan pareve donut mix, yeast, soy milk, coconut, coconut milk, sugar, shortening
Rainbow sprinkle
Vanilla Cream, Chocolate Glaze, Rainbow Sprinkle
$3 each/$18 half dozen
Ingredients: vegan pareve donut mix, yeast, semi-sweet chocolate, soy milk, sugar, sprinkles, shortening
